The pitmaster’s Choice
EVERY MONDAY, YOUR LOCAL PITMASTER IS COOKING UP SOMETHING UNIQUE THAT YOU WON’T FIND ON OUR DAILY MENU.
FIND THE SPECIALS BELOW.
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FIVE POINTS
The Rib-ilicious: Edley’s signature ribs off the bone, topped with pickled red onions and our BBQ sauce. Served on a toasted brioche bun with a side of your choice!
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12TH SOUTH
The Kermit: Pulled pork, jalapeño ranch, and crispy fried pickles on a toasted brioche bun
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SYLVAN PARK
Pork-a-Dilla: Tender slow-smoked pork, shredded mixed cheese, and our signature BBQ sauce inside a crispy tortilla, topped with our house-made pico and sour cream.
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CHATTANOOGA, TN
Fried Ribs: St. Louis-style ribs, deep-fried and tossed in your choice of dry, regular BBQ, or Nashville-style Hot BBQ.
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DONELSON
Smash Tacos Royale: 2 Smashburger tacos with jalapeños, tomatoes, onions, and smash sauce, crowned with smoky pimiento bacon queso for that "Royale" touch.
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LENOX VILLAGE
The Southern Stack: Smoked pulled pork piled high with sliced sausage, creamy pimento cheese, pickles, and BBQ sauce. A bold stack of Southern flavor in every bite.
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berry farms
Slawsome Sandwich: Our smoked burnt ends tossed in Viola sauce, topped with coleslaw and fried onions on a brioche bun
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THE FACTORY
Half Pound Smoke Stack Burrito: Smoked chicken, turkey, and sausage wrapped with pico bean salad, Tabasco onion straws, red sauce, and nacho cheese. Mixed cheese is melted on the outside for a cheesy crunch and topped with white sauce
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GALLATIN
Call restaurant for details!
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GLEN CARBON, IL
Call restaurant for details!
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O'Fallon, IL
Call restaurant for details!