The pitmaster’s Choice
EVERY MONDAY, YOUR LOCAL PITMASTER IS COOKING UP SOMETHING UNIQUE THAT YOU WON’T FIND ON OUR DAILY MENU.
FIND THE SPECIALS BELOW.
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FIVE POINTS
Turkey Burnt Ends: Tender bites of smoked turkey sautéed with tangy viola sauce. Served over grits casserole with one side and cornbread.
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12TH SOUTH
Southern Comfort: Slow smoked beef, pulled and topped with pickled pepperoncini slaw and seared with pepper jack cheese on a fresh toasted brioche bun. Served with a side of au jus.
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SYLVAN PARK
Call restaurant for details!
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CHATTANOOGA, TN
Pork Quesadilla: Smoked pork, pico de gallo, bean salad, melted cheese, and BBQ sauce in a grilled tortilla. Topped with white BBQ sauce.
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DONELSON
Smoked Meatloaf 'n Grilled Onions Platter: Oak and cherry smoked homestyle meatloaf with tender grilled onions and lightly spiced sriracha ketchup.
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LENOX VILLAGE
Call restaurant for details!
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berry farms
Smokafried Big Bird Wings: Five whole jumbo wings smoked with our signature BBQ rub and then fried to crispy perfection. Tossed in choice of sauce or dry rubbed and served with choice of dipping sauce. Served with one side.
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THE FACTORY
Call restaurant for details!
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GLEN CARBON, IL
Call restaurant for details!
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O'Fallon, IL
Call restaurant for details!